Steeped Coffee is an amazing drink. I love how easy it is to make. You just stick your coffee bag in a cup and add hot water. It is ready in just a few minutes. It’s so easy and convenient. We love Steeped Coffee.
My mom has tried it as well. And, at 70+ years old, she loves how easy it is to get a cup of coffee. She said now she can have her morning brew without having to make an entire pot. She loves that she can just make one cup, which is what she usually drinks in a typical day.
There is such a wide variety of blends. From sunrise blend to decaf, you will find a blend that is right for you. My favorite is the sunrise blend, while my mom enjoys the dark roast.
Steeped Coffee features include:
* 100% Specialty Coffee: quality coffee ethically sourced directly
from farmers
* Full Immersion Filter: compostable non-GMO filters for ideal
water-in and maximum flavor-out
* Guilt-Free Packaging: made using plant-based renewable and
compostable materials
* Craft Roasted: specialty coffee roasted locally in small batches
* Pre-Portioned Single-Serve: only brew what you use, reducing
wasteful consumption
* Precision Ground: consistent water-cooled grinding to the micron
* Nitro Sealed: removes oxygen, stopping the clock on freshly ground
beans
* Just Add Water: single-serve convenience with no machines required
* Barista Approved: tested by independent specialty Q-graders for
freshness, quality, and taste
These features are all so amazing. The price is amazing too. It’s so inexpensive for the quality you are receiving. Take a look at the lineup of brews available.
Connect with Steeped Coffee: Shop | Facebook | Instagram
Disclaimer:
This product was received from the Company for review purposes only. All thoughts and words in this post are my own and I was not paid to endorse it. I am only voicing my opinion about this product.
2 Comments
Steeped Coffee sounds amazing! I like the idea of no plugs or pods needed! This is great, not only for the environment but convenience as well. I am going to go buy some to try out now! Thanks for sharing.
I like grinding my beans fresh – wonder what this kind of coffee tastes like