Baking Buttercream Basics
Reviews / April 10, 2017

Buttercream Basics is a remarkable baking book.  My 19 year old hasn’t put the book down for a second.  She loves reading about the different Buttercream Icings.  Sarah recently found out that there are more than four different types of buttercream.  And, she can make vegan buttercream, which she’s extremely excited about. The decorating techniques are easy to follow, and it’s that easy to make, as well. Full color throughout and filled with absolutely gorgeous photographs, this book offers you 35 projects to choose from. So have fun, because everyone deserves to have their cake and eat it too! Carey Madden has developed an entirely fresh, innovative and technically adept approach to cake decorating.  Her cakes and cupcakes have been featured in Vogue and Mademoiselle and enjoyed by countless celebrities and gourmets. Chapters include: Tools you can’t live without cake and icing recipes Getting Started The Icing on the Cake Borders and Inscriptions Embellishment buttercream blossoms cupcake creations There’s bits and nibbles throughout this Buttercream Basics book, telling you little hints, or guidance. Sarah has already made a cake out of the book, and it was delicious.  We loved it. The recipes are easy to read, and the pictures go…